I got 11 muffins out of the recipe. And used 13 Tablespoons of butter. That’s over a tablespoon of butter per muffin. When my husband bit into one, his first comment was, “There’s a lot of butter in these, isn’t there?” I refer to it as a comment, because his tone of voice indicated it was a declaratory statement, not really a question.
To which I responded, “Why, yes. Yes, there is.”
One tip: don’t skip the lemon zest; it adds a lot to these muffins.
Butter, brown sugar, and allspice. Lovely allspice. What more is there to say, other than, “Yum,” and be sure to check out the blogroll?