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Mary Ann said in April 8th, 2008 at 8:52 am

I love the shape of your tart. Delicious!

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LyB said in April 8th, 2008 at 8:56 am

I felt like Ina Garten with all that butter in one recipe! Your tart looks exquisite, the square shape makes it look so fancy!

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Ulrike aka ostwestwind said in April 8th, 2008 at 9:21 am

I agree, it’s a must to repeat the recipe. Your tart is luscious!

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Marie said in April 8th, 2008 at 9:31 am

Your tart looks fabulous! I love that it’s square! Just perfect!

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zakia said in April 8th, 2008 at 10:12 am

first off – your website rocks!
i love the shape of your tart
the 1st pics looks like a sea of lemon cream

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Rebecca said in April 8th, 2008 at 11:59 am

Ohhhh, a hole in the poop bag. That might take more than a lemon cream tart. ;)

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Carrie said in April 8th, 2008 at 2:29 pm

Hhahahaha! Everyone loves a good poop story! ;)
Glad your tart turned out well. Love the square!

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annmartina said in April 8th, 2008 at 2:36 pm

I love the square tart! It looks beautiful.

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Annemarie said in April 8th, 2008 at 2:54 pm

I think your pics look great. And, amen on running low on baking items a little too fast…it is kind of a scarey thought. Good thing I just don’t think about it that much…!

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Mari said in April 8th, 2008 at 4:10 pm

And I thought I was bad with my 5kg bag of powdered sugar…LOL!
Your tart looks divine, good job, Madame!

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Caitlin said in April 8th, 2008 at 4:24 pm

Wow – my boyfriend makes fun of my 10# bag of sugar! Your tart looks amazing!

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Annemarie said in April 8th, 2008 at 4:46 pm

To answer your question..did my kids like it? Well, they each gave it a good, healthy try…while I kept reminding them that this was the type of dessert that would probably cost A LOT of money in a nice rest. Their reply…”you should sell this and make a lot of money…”

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Judy (Judy's Gross Eats) said in April 8th, 2008 at 5:10 pm

Looks gorgeous! I like the lemon slice garnish. And I’m with you on large quantities of baking supplies. I used to be able to keep a pound or two of butter around for awhile, but now I’m going to have to grit my teeth and buy twice as much each week. At least marshmallows are fat free.

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Bumblebutton said in April 8th, 2008 at 5:23 pm

Yummy and lovely–your first photo made me want to dive right into those pillowy waves! And, I’m laughing at your sugar–I buy butter 4 pounds at a time!

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Amanda said in April 8th, 2008 at 8:11 pm

I giggled outloud at that bag of sugar. I didn’t know they made 25 pound bags!

Your tart is beautiful! It looks huge!

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Donna said in April 8th, 2008 at 10:30 pm

I love the square shape of your tart. It looks absolutely delicious! Nice job!

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Tammy said in April 8th, 2008 at 10:32 pm

Great looking tart! I didnt use the pie weights and was surprised that the pie crust didnt puff up! Normally I used them too

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Di said in April 8th, 2008 at 11:48 pm

The Paula Deen comment made me laugh. =) After I did that same calculation, I decide to only make half the recipe. I love your square tart pan!

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mimi said in April 8th, 2008 at 11:54 pm

hole in the poop bag, dangerous! glad you were able to make it up with the tart though, yours looks smooth and creamy. and i am duly impressed with your 25lbs of pure white sugar!

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Dolores said in April 9th, 2008 at 2:01 am

I feel your pain… I “invested” in twenty pounds of sugar this week, and I’ve been through more butter baking Dorie recipes than I care to admit publicly. Do you think we should start a support group?

Thankfully I have a ready supply of tasters and I’m not personally consuming butter, flour, sugar and eggs in the volume they’re cycling through my kitchen…

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Dizzee Cake said in April 9th, 2008 at 3:49 am

Love the square pan! Very cute =)

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Piggy said in April 9th, 2008 at 9:42 am

That’s a pretty looking square tart! I did use a metal bowl and it still took me half an hour to thickened the cream though.. :-)

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Anne said in April 9th, 2008 at 12:03 pm

LOL at the Paula Deen comment. I felt the same way- definitely a tasty dessert but not one I should make often! I love the square shape. Great job!

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Amy W said in April 9th, 2008 at 3:45 pm

Your crust looks much better than mine… I think I should have cooked mine longer.

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Melissa said in April 9th, 2008 at 7:19 pm

Cracking up at the enormous bag of sugar. Looks great!

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Heather said in April 9th, 2008 at 8:30 pm

I love the shape of your tart! It looks so tasty!

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CB said in April 9th, 2008 at 10:39 pm

LMAO. talking about poop and tarts in the same blog entry is just wrong. Thanks for the laugh! Beautiful tart. :)
Clara

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cheri said in April 10th, 2008 at 8:52 am

Beautiful tart!

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Chris said in April 10th, 2008 at 8:42 pm

I, too, love the shape. The cream is like a fluffy cloud I want to dive into – face first! :)

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Gretchen Noelle said in April 11th, 2008 at 8:47 am

Yum! Love the beautiful square tart! Looks terrific!

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Natalie said in April 11th, 2008 at 11:59 pm

Love the square tart! Yours looks so good!

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Ivonne said in April 12th, 2008 at 9:08 pm

Wasn’t it delicious! I’d eat your tart in a second!

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Ashley said in April 13th, 2008 at 5:49 pm

Yum I love the look of your square tart! Good thing you had this delicious tart to make your husband feel better about the hole in the bag!

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[...] machine at the gym Monday morning. These little morsels are good! No, they aren’t an Extraordinary French Lemon Creme Tart, but they are a lot of fun to make and to eat, and I can just imagine them in a [...]

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