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Tracey said in April 14th, 2009 at 10:27 am

Looks great! I wish I’d left the ganache off because it really made the torte a bit too rich for me.

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chocolatechic said in April 14th, 2009 at 11:43 am

Looks wonderful.

I need me some chocolate.

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Natashya said in April 14th, 2009 at 1:51 pm

Looks great! We really loved it too, once we got over the fact that it took much longer than 15 minutes!

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foodlibrarian said in April 14th, 2009 at 2:24 pm

This looks so yummy! I love the little pieces of cookies and almonds peaking out!

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Wendy said in April 14th, 2009 at 4:23 pm

I’m glad the torte was a success for you. Your’s looks great.

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Carolyn said in April 14th, 2009 at 4:34 pm

Looks lovely… I skipped the glaze too, and loved it regardless. 🙂

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Megan said in April 14th, 2009 at 11:28 pm

Maybe leaving the glaze off was the secret to a successful dessert. Because we didn’t enjoy this at all!

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Kayte said in April 15th, 2009 at 10:28 am

The inside texture of this is just gorgeous…how did you get that photo???? I tried, but could not get anything like this shot…wonderful job! Your torte looks perfect!

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Margaret said in April 15th, 2009 at 7:34 pm

It does look moist. And those pieces of almond, yummeee!

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Dragon said in April 15th, 2009 at 11:40 pm

This cake looks so moist and yummy!

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Linda said in April 17th, 2009 at 10:26 am

Beautiful close up of the torte…so moist and love seeing the bits of almond. I agree, this is definitely a keeper!

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